Grigoris Azoridis
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Red wine produced using zeolite in the vineyard, in Nea Orestiada
Red wine produced using zeolite in the vineyard, in Nea Orestiada. A vineyard of Greek varieties: 80% Xinomavro, 15% Mavroudi of Thrace, 5% Muscat Producer’s details: Grigoris Azoridis, tel: 694 4460874
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zeolite in the vineyard
[one_half] [/one_half][one_half_last] Numerous artefacts, inscriptions and wall paintings bear witness to the fact that the art of viticulture began thousands of years ago, evolving alongside humankind. The vine and its products, particularly wine, have been cherished throughout the world, and in our country they have become intertwined with customs, traditions and the joys of everyday…
